@ The Generation Gap

[Note: Another edited for time and context repost from my work ramblings, this one originally appearing April 11, 2008].

We hosted two Israeli teenagers as part of the Diller Teen Fellow program between our North Jersey federation and our sister program in Rish L’Zion, Israel. They were articulate, funny, techno-savvy and they didn’t laugh at my pidgin Hebrew. My command of food-oriented Hebrew and the morning operatives (coffee, ice, good morning, where are you?) was sufficient until I offered to email some pictures to their parents.

One of the girls spelled out her parents’ email login then directed me to type a shtruedel. I gave her the look normally reserved for my attempts at this modernized ancient langauge (reality check here: last time I was in Israel I had to ask for toilet paper, and could neither remember the word nor describe it, until I forced a Yiddish-Hebrew couplet and asked for mapiot tuchess, essentially, “butt napkins”. It worked, but you should have seen the look). Shtruedel is what my Yiddish-speaking grandparents ate on Sunday afternoons after the obligatory trip to the bakery. It’s not on my keyboard.

Until the air-drawing, repetition and thinking in metaphors clicked: shtruedel is the @ sign. Looks like a strudel in cross-section. I had to double-check Wikipedia on this, just to be sure I wasn’t injected food-related context where none was warranted. Sure enough, the proper Hebrew word for “commerical at” is krukit, which translates to…

Strudel.

I believe this is another one of those Internet generation gap social vignettes, but not one born from students who have never seen a hand-written receipt with a quantity, a “commercial at” sign followed by a price. Nor is it a derivative of pronouncing email addresses in a post-bang addressing Internet. I really think that the current crop of teenagers don’t get the notion that you are “at” your email. Your address is an identifier and a place name; it’s not necessary for you to be at that named place. When first reading email on the Princeton University VAXen in the mid-80s, you had to be physically in the same building, usually on the other end of a nicely soldered RS-232 cable. The @ was less commercial and more existential: You were at that machine, not at a service, but really at a compute node. Today, whether it’s shtrudel, snail, round a, fancy a, or monkey, it’s merely a token that helps us break a network location into pronouncable parts. Why not put a colloquial pronunciation on it? Especially if it’s food-related, as it improves the probability that I know the word.